Tradicional Foods

 

Pimentos Padrón

Serves

4

Ingredients

• 1 pack Padrón peppers
• 50ml olive oil
• 1 pinch flor de sal

Method

If necessary wash the peppers and dry with kitchen paper • Place the oil in a pan and sauté the peppers over a medium heat, distributing the heat, but not too hot, as this will make the peppers bitter • When they all look well cooked season with flor de sal and serve

Pimentos Padrón