Radishes • Green olives • Tomato juice • White spirits
Peel the radishes carefully, leaving some of the skin on so that they resemble veins filled with blood! • Gouge out a hole to squeeze an olive inside • Place the radish-olive eyeballs into an ice cube tray, add water and freeze until frozen ice cubes • Fill a glass with tomato juice or white spirit and add the ice cubes, scary!
IMPORTANT INFORMATION
CORONAVÍRUS (COVID-19)
Closely following the indications of the Portuguese Health Authority, our priority is to ensure the safety of customers and employees. To this end and while necessary, we have been and will continue to implement in our stores a number of informative and preventive measures, including changes to opening hours, access restrictions and the closure of our Cafés, among others. As such, all our stores will now open during the following hours:
9:00 am - 6:00 pm
Sunday - Closed
In addition, our Cafés are closed and entry and exit in the supermarkets will be regulated. The number of customers in each store will be controlled and entry may be limited where justified, with safety distance precautions between our customers also being adhered to.
Almancil: Av. 5 de Outubro 271 - Almancil | Galé: Sitio Vale do Rabelho - Guia | Lagoa (Carvoeiro): Urb. Gramital Lt2 EN124-1 - Lagoa | Apolónia Map
